Øksendrup Cider | Naturlig Økologisk Cider fra Øksendrup, Fyn

Discover Øksendrup Cider – an organic cidery located in the heart of Denmark’s orchard, Funen. Founded by Ditte and Sigurd, who were inspired by the old apple trees in their garden, they produce high-quality cider using apple must from their own orchard. The cider ferments slowly in tanks for about 6 months and is then bottled to finish fermenting for another 3 months, creating natural bubbles and a full-bodied taste. Øksendrup Cider offers varieties such as Demi-sec and Sec, both made using the traditional Pet-Nat method. Visit their farm shop in Øksendrup and sample their craft.